King oyster
Table of Contents
Practical Data
Sensory, Occurrence, Shape, and Coloring of Pleurotus eryngii
Sensory
Edibility
Very EdibleTaste
Mild Mushroom-LikeSmell
Mushroom-LikeOccurrence
Rarity
CommonSeason
June - NovemberGrowth
Meadows WoodsShape
Group
Gill MushroomSize
2 to 19 cmCap
Hemispherical PointedFruitbody
Bleaching TuftedStem
Brittle FibrousSpore Donor
Adnate Decurrent Gills NarrowColoring
Cap
Brown Gray Orange YellowFlesh
Brown Gray WhiteGills
Brown Gray Orange YellowStem
Brown White YellowSpore Dust
WhiteResearch Data
Etymology and Classification of Pleurotus eryngii
Etymology
Scientific name | Pleurotus eryngii |
---|---|
Gender | Masculine |
Status of name | Legitimate |
Type of name | Combination |
Rank | Species |
Year of publication | 1872 |
Authors | L. Quélet |
Classification
- Fungi
- Dikarya
- Basidiomycota
- Agaricomycotina
- Agaricomycetes
- Agaricomycetidae
- Agaricales
- Pleurotaceae
- Pleurotus
Description
Description of Pleurotus eryngii
Occurrence and Growth
Pleurotus eryngii (English: King oyster) is a common mushroom that grows mainly on meadows and on woods. Its main season begins in June and ends in November.
Meadows
Woods
Edibility, Taste and Smell
Pleurotus eryngii is very edible. The mushroom tastes mild and mushroom-like. Its smell can be described as mushroom-like.
Very edible
Mild taste
Mushroom-like taste
Mushroom-like smell
Shape and Surface
Pleurotus eryngii commonly measures from 2 to 19 cm. The cap is shaped hemispherical and pointed. The fruit body is bleaching and tufted. The stem is brittle and fibrous. The spore donor can be described as adnate, decurrent, and gills narrow.
Hemispherical cap
Pointed cap
Tufted fruitbody
Bleaching fruitbody
Brittle stem
Fibrous stem
Adnate spore donor
Decurrent spore donor
Gills narrow
Coloring
The cap of Pleurotus eryngii is frequently colored brown, gray, orange, and yellow. The color of the flesh is often brown, gray, and white. The gills of Pleurotus eryngii are regularly colored brown, gray, orange, and yellow. The stem is often colored brown, white, and yellow. The spore dust is frequently colored white.
Etymology and Classification
Pleurotus eryngii (Gender: Masculine) was scientifically described by L. Quélet and effectively published in 1872. The name Pleurotus eryngii is of type combination. Pleurotus eryngii has the status legitimate.
The scientific classification of Pleurotus eryngii is Fungi, Dikarya, Basidiomycota, Agaricomycotina, Agaricomycetes, Agaricomycetidae, Agaricales, Pleurotaceae, Pleurotus. For further information, please see L. Quélet (1872, p. 112).
Synonyms
Pleurotus eryngii is also known for its latin synonyms Pleurotus fuscus var. ferulae, Pleurotus fuscus, Pleurotus eryngii var. ferulae, Pleurotus cardarella, Dendrosarcus eryngii, Agaricus ferulae, Agaricus eryngii, Agaricus cardarella.
References
Quélet, L. 1872. Les Champignons du Jura et des Vosges. Mémoires de la Société d'Émulation de Montbéliard. ser. 2, 5:43-332